餐廳介紹
A renowned sushi brand from Tokyo, Sushi No Midori adheres to the principles of "freshness, skill, and heart." It transforms seasonal ingredients into exquisite sushi, combining fresh produce, masterful techniques, and a passion for sushi to create dishes that are a proud representation of their craft.
方案
Dine-in and spend $500, show the pass to add a "Japanese Seafood Selection (3 pieces)" for just $200. Featuring fresh, seasonal Japanese seafood expertly crafted into a selection of three pieces: (1) Yellowtail with soy sauce and daikon radish, (2) Scallop with salmon roe, (3) Sea bream marinated with kombu (Hokkaido kombu, marinated overnight).
