餐廳介紹
Using traditional charcoal cooking, the focus is on enhancing the natural flavors and the aroma of charcoal. Specific spices are selected based on the ingredients, and a smoking technique is employed to elevate the fragrance. Seasonal fresh produce is paired with house-made sauces to create a unique flavor profile.
方案
Pass Offer: Enjoy the Summer Private Kitchen Australian Beef Set Menu and show the pass to receive a complimentary glass of Japanese Yuzu Liqueur. FunNow Offer: Prepay a deposit of NT$500 to receive NT$500 off, plus one complimentary non-alcoholic drink. Use the FunNow Restaurant Week promo code to enjoy an additional 20% discount (up to NT$200). Click "Book it Now" to receive your exclusive discount code.
