The Place Taipei is ideally situated in the Nangang Software Park, within walking distance to the MRT station, making it an excellent choice for both business travelers and city tourists. SOFT KITCHEN, the hotel's French-Italian fusion restaurant, serves a buffet breakfast and a seasonal lunch set menu featuring locally sourced, premium ingredients. This season, chef Yeh Hung-Yu has created a menu themed "Play with Flavors," highlighting the freshest local produce such as figs from Pingtung, green bamboo shoots from Taoyuan, and red quinoa from Pingtung. These fine ingredients are skillfully incorporated into European-style dishes, creating a delightful blend of East and West. The set menu includes a selection of appetizers, handmade bread, soup of the day, and a refined main course with sides and beverages.

Positioned as a "refueling station," Kanpai Yakiniku Izakaya is committed to serving premium grain-fed Wagyu, delivered chilled and aged for perfect flavor. Guests are invited to indulge in the pleasures of life with mouthwatering grilled meats and refreshing drinks. Signature dishes like the "Kiss-Kiss Pork Belly" and lively events such as the 8 PM Kanpai, Steak Guessing Game, and Beer King Contest create a vibrant, celebratory atmosphere. Kanpai aims to invigorate its guests with its delicious food and dynamic ambiance, providing the energy to carry on after a long day.

Established in 1991, Ben Teppanyaki has brought together top-tier professionals to craft a premier teppanyaki dining experience. The restaurant blends the essence of French and Japanese culinary techniques with innovative approaches, positioning itself as a leader in Taiwan's teppanyaki scene. Ben is renowned for its exclusive sauces, world-class beef selections, and the freshest ingredients delivered directly from their origins. The restaurant remains dedicated to excellence in every detail.

Tierra Casa Restaurant offers seasonal dishes that make excellent use of local ingredients, including Taiwanese tea and coffee in their cuisine. Using 100% natural ingredients with no additives, it provides the healthiest gourmet experience.

Hotpot enthusiasts will find the most trendy experience at COU COU, a brand from the popular Xiabu Xiabu Group. Combining stylish hotpot offerings with bubble tea and chic interiors, Tsou Tsou features an array of broths, from Hong Kong, Singaporean, to Sichuan flavors. The menu boasts premium ingredients such as A5 Wagyu and Boston lobster, all served at approachable prices, providing a five-star dining experience with a friendly ambiance.

DOMANI Restaurant offers a delightful dining experience with its fresh, high-quality ingredients paired with Mediterranean spices. Embracing the New Italy culinary concept, the restaurant is situated next to the Chungwa Art Museum, across from the lush Liugongzun Park and Taipei University of Technology. It also complements the outdoor art installation "Glass Cloud" by architect Oyler Wu. Dining at DOMANI feels like returning to a warm and inviting home, enriched with art and cultural depth.

Italian restaurant brand Domani blends its most popular classic dishes with distinctive Italian bar culture, offering a relaxed, all-day social dining experience at "Bar Domani". Enjoy Italian specialty coffee and "Old Bridge" Italian gelato, embodying authentic Italian lifestyle. Each bite reflects the warmth and passion of Che Buono.

Nestled in Taipei’s Nanjing East Road and Linsen North Road districts, SAN WANT TAIPEI RESIDENCES faces a sprawling park, surrounded by duty-free shops, luxury boutiques, and theaters. Its grand five-meter-high lobby, adorned with contemporary Taiwanese sculptures, evokes the ambiance of an art gallery, offering a refined blend of business, leisure, and culture.

This izakaya brings together the traditional and the modern, serving Taiwanese native chicken varieties such as “Kuei-Ting Chicken” and “Surfing Chicken”, known for their tender yet firm texture. Using high-grade Japanese Bincho Charcoal, the restaurant preserves the meat's juiciness and enhances its natural flavors, offering an exceptional dining experience.