Pioneering American brunch in Taiwan, the Diner has been setting trends since 2006. Praised by WalkerLand as the best brunch spot in Taipei, the menu spans burgers, pasta, risotto, and American desserts, all under the "All Day Dining" concept. This creates a relaxed American dining experience that has garnered praise from foreigners on social media and remains a favorite among celebrities, food lovers, and groups seeking a finest gathering spot.

Kyoto Katsugyu leads the fried beef cutlet market with its 7 condiments and 50 ways to enjoy it. Introduced by KINGZA International CO., LTD, this number one Japanese fried beef cutlet chain quickly gained popularity, becoming a top search on Japanese Twitter and accumulating 25 million searches online. The chain expanded rapidly, opening 20 branches in Tokyo within a year, becoming Japan's top fried beef cutlet specialty store. Using a quick-fry technique at 190°C for 60 seconds, the cutlet remains juicy with a medium-rare center while its crispy coating provides a delightful texture. The signature "Original Fried Beef Cutlet" paired with a soft-boiled egg has become a bestseller, solidifying its position as Asia's most influential Japanese cutlet brand.

Established in 2006, 1010 Hunan Cuisine is Taiwan's premier brand for Hunan cuisine. Its chef team traveled to Shanghai for intensive training, reinterpreting traditional Hunan dishes through a modern culinary lens. By standardizing and systematizing "Eastern cooking techniques" within the complex realm of Chinese cuisine, it marks a milestone in preserving millennia-old Eastern culinary culture and craftsmanship.

Rakuken is committed to using only the finest Japanese A5 Wagyu and Australian 9+ purebred Black Wagyu to create an exquisite yakiniku dining experience. Grilled over Bincho Charcoal by skilled staff tableside, the Wagyu is perfectly complemented by fine wine, offering a refined, adult-centric yakiniku affair.

RÊVE Café draws on a rich Italian culinary foundation, expertly combining seasonal ingredients to create innovative flavors. Committed to the principle of "good food," it offers freshly roasted specialty coffee, masterfully crafted Italian delicacies, and signature handmade mochi pancakes, providing a star-worthy dining experience.

Texas Roadhouse offers an enticing selection of daily hand-cut, aged steaks, complimentary freshly baked bread, and authentic margaritas, providing classic American cuisine with generous, friendly service in a comfortable and lively dining atmosphere. Every guest at Texas Roadhouse can easily enjoy the highest quality meals, embodying the motto, "Legendary food, knowing how to eat is essential!"

Mediterranean Concept x Prototype Foods x Healthy Restaurant! Slow Fast Food features seasonal ingredients, vibrant fruits and vegetables, and premium meats, all handmade from scratch. Guests can enjoy nutrient-packed salads, grain energy bowls, and brunch dishes, savoring quality meats and fresh produce daily in a relaxed setting!