A sensory feast atop the city, defining Taipei's ultimate nighttime experience, La Sommet (French for "peak") is a landmark rooftop restaurant and bar located on the top floor of the "Rainbow Creative Building" in Taipei's Huashan Creative Park. Adhering to the philosophy of "finding the ease of dialogue with the world at the top of the city," the brand offers a 360-degree panoramic view of Taipei 101 and the city's dazzling lights. Whether it's the semi-open outdoor rooftop design or the fantastical planet-projection space, La Sommet perfectly blends urban chic luxury with a relaxed and comfortable resort atmosphere. For this Taipei Restaurant Week, La Sommet will feature a powerful collaboration between world-class bartender Kao Yung-Pei and renowned chef Adam, reimagining Taipei's classic culture, free spirit, and exquisite food and wine aesthetics, bringing diners a "peak" feast that illuminates the Taipei night sky and thrills all five senses.

INGE'S Bar & Grill is a recommended bar listed in the world's top 50 Best Discovery restaurants. Located on the 20th floor, INGE'S offers a 270-degree panoramic view of Taipei 101, Songshan Airport, and the Keelung River. Designed by renowned New York firm Studio MH, the space is inspired by a "honeycomb" and features four unique and stylish areas: an indoor bar area, a terrace area, an indoor lounge area, and private dining areas. The stunning views and ambiance, combined with exquisite food and wine, create an unparalleled experience.

Classic Chinese cuisine, breathtaking city views from high-rise buildings. A modern space brimming with oriental charm, with expansive windows offering panoramic city views. Led by Chef Lai Chung-Shun, who has over 30 years of experience, the experienced culinary team carefully selects the finest seasonal ingredients to present Shanghai-style dishes with masterful skill. The restaurant also features a selection of Taiwanese and classic Sichuan cuisines and offers several elegant private dining rooms with stunning views, suitable for all kinds of banquets.

Marco Polo Italian Restaurant is arguably Taipei's most romantic restaurant with stunning views, offering guests exquisite Italian cuisine paired with fine wines, attentive service, and breathtaking skyscraper vistas. The restaurant's renowned "proposal table" and proposal services have witnessed countless love stories.

Located on the seventh floor of the Far Eastern Shangri-La Hotel, Taipei, ibuki Japanese restaurant offers a complete and exquisite Japanese menu including teppanyaki, kaiseki cuisine, nigiri sushi, and tempura. Using top-quality ingredients, elaborate preparation, and picturesque plating, the restaurant uses dishes to depict the four seasons and showcases the ultimate aesthetic art of Japanese cuisine!

Elegant corridors, latticed windows, and cloud-shaped peonies adorn the space, creating a grand and majestic atmosphere reminiscent of a Chinese palace! Since the inaugural 2018 Taipei Michelin Guide, Shang Palace has been listed as a "Selected Restaurant." Shang Palace has specially recruited Liao Jinhui, a chef from a Michelin one-star Cantonese restaurant in Singapore, as its head chef. Drawing on his experience working with many renowned Hong Kong chefs in Singapore, he integrates an international perspective, preserving the essence while innovating to present a "contemporary classic" Cantonese cuisine!

The Kanpai Group has created a brand new restaurant called "Wagyu 47", located on the 47th floor of Breeze Nanshan, a trendy gourmet town. It is the highest yakiniku and kaiseki restaurant in Taiwan with the highest view. It combines yakiniku, Wagyu sushi and kaiseki cuisine to perfectly interpret the new form of "top-grade Wagyu fine dining" and hopes to become a benchmark restaurant for "popular fine dining".

Drift Lounge & Bar位於14樓，擁有現代摩登設計感的室內空間及坐擁遼闊市景的戶外露臺，另引進比利時知名品牌Renson打造之戶外私人包廂，猶如自家後花園般的自在舒適，白天夜晚各具風情。主要提供各式特色雞尾酒款以及酌酒小點，另提供客製化服務結合複合式空間，作為各式活動、婚宴派對包場、品牌發表使用。