#大口吃肉
阪前鐵板燒
阪前鐵板燒
At this moment, cherish every moment | Top seasonal delicacies such as Japanese and Australian Wagyu beef, lobster prepared two ways, and South African live abalone are presented with exquisite teppanyaki skills, making every moment the most wonderful one!
和牛47
和牛47
The Kanpai Group has created a brand new restaurant called "Wagyu 47", located on the 47th floor of Breeze Nanshan, a trendy gourmet town. It is the highest yakiniku and kaiseki restaurant in Taiwan with the highest view. It combines yakiniku, Wagyu sushi and kaiseki cuisine to perfectly interpret the new form of "top-grade Wagyu fine dining" and hopes to become a benchmark restaurant for "popular fine dining".
黑毛屋本家
黑毛屋本家
Kurogane-ya Honke serves as a missionary of Japanese hot pot, offering heartwarming and comforting dishes. They meticulously select top-quality Japanese Wagyu beef, Spanish Bellota Iberian pork, and Yunlin black-feathered chicken, along with attentive tableside service, showcasing the brand's DNA of warmth and comfort. Through an understanding of authentic Japanese local hot pot culture, they guide diners to savor the flavors of the seasons, experience subtle changes in taste, and convey the essence of genuine Japanese hot pot culture.
黑毛屋
黑毛屋
Kuroge-ya boasts "Japanese Wagyu beef from NT$680, Spanish Iberian pork from NT$580, and Pure Rare Finnish pork from NT$380," paired with four classic Japanese hot pot dishes: shabu-shabu, sukiyaki, Hakata-style hot pot, and Hakata-style masukiyaki. Enjoy healthy and safe gourmet hot pot at friendly and affordable prices, making it a great choice for your daily meals.
MJ Kitchen
MJ Kitchen
MJ Kitchen自助百匯餐廳,位於台北國泰萬怡酒店一樓,空間設計融合東西方設計元素,現代摩登的空間呈現優雅東方的氛圍,擁有大面玻璃窗景,空間寬敞舒適,供應精緻自助料理早餐、午餐及晚餐,全廳可同時容納120人用餐,另設有2間包廂,可供私人聚餐或小型聚會使用。開放式廚房現場呈現美味佳餚,超人氣的時令海鮮檯,依季節餐期提供各式生魚片、生食級干貝與胭脂蝦、松葉蟹腳吃到飽,以及現切爐烤澳洲肋眼牛排,各式冷熱餐區,甜點與精選冰品Häagen-Dazs冰淇淋、春一枝冰棒與主廚手工豆花。